Distribution de fromages fins d'origine.
 
Intensité Nos fromages

Cheese is primarily categorized by the type of milk it is made from : cow, goat, sheep’s milk, or a mix of them.
Click on one of the categories to know more.

Bouchée d'Amour
Fromagerie du Vieux St-FrançoisBouchée d'Amour - Fromagerie du Vieux St-François
Cheese Maker
Dominant flavour
fresh lactic
Bouchée d'Amour
type
Goat milk
fresh paste
Region
Laval

description

These small, soft fresh cheese bites are marinated in grape seed oil (that does not harden in the refrigerator) and flavored with Provençal herbs, garlic or chives and dried tomatoes.

You can add these “Bouchées d’Amour” to your salad or serve them on a slice of bread or crust, heated in an overhead broiler. You can also use them to garnish your pizzas and focaccias. The leftover oil would make an excellent, flavourful dressing.

This cheese is appropriately named since it is prepared with care and love.

Age
N/A
Size
120 g
fat
17
100
Moisture
63
100

English